Chicken Taco Crescents
3 chicken breasts
1 can of 8 count crescent rolls
1/2 pack of taco seasoning
1 cup of shredded cheddar cheese
Preheat oven to 350 degrees. I used my kitchen scissors and cut up the thawed chicken breasts into bite size pieces. Then I sauteed them in a little olive oil until they were browned just a little. Then I added 1/2 pack of taco seasoning and about a 1/8 up of water and let that simmer for a few minutes. I rolled up about 3-4 pieces of chicken and a little cheese. Let them cook for 12-14 minutes. I put a dollop of sour cream on the plate for dipping.
The kids loved it and if Sarah likes it then I feel like I've accomplished something. She is my somewhat picky eater. Enjoy!